As seen on WLTX, Chef Sarah Simmons and Richland Library's Emily Stoll chat with Anchor Deon Guillory about the opening of The Cafe on February 20, 2018. In addition to offering a great menu, there is another component - the culinary residency. "Give them the opportunity to run the day-to-day for 3-6 months with us in the background waiting to help them, catch them, guide them, lead them without all of the risk and stress..." said Simmons. For the full interview: http://on.wltx.com/2F2CmQP
Find Your Library
